Garlic processing workshop
"In the county of Jinxiang, which is the hometown of garlic in China, the planting area of garlic is about 1000000 mu, and we contracted about 5000 acres. In addition, we also bought garlic from the farmers. Produced by high-quality garlic exported to Qingdao, Southeast Asia, the Middle East and South Africa countries."
High quality garlic after packing
"A significant increase in output has significantly reduced the export price of garlic, and the current export price has fallen by more than 20% compared with the same period last year.". But from the quality point of view, this year the garlic garlic big, thick skin, very good quality, the export volume compared with the previous year increased a lot."
"Every year from May to early August is the new garlic concentrated listing period, but also the export season, in other months, the export of garlic is cold storage garlic, relatively small amount.". At present, the competitive advantages of Chinese garlic in overseas markets are quite obvious. Although the price of garlic in Egypt and India is cheaper, the quality is not as good as that of Chinese garlic."
(origin: global fruit and vegetable net) [original title: low quality garlic for Jinxiang garlic farmers bring bumper harvest years]